Order Deadline: July 3rd

Home-made, gluten-free buckwheat bread. Ingredients: green buckwheat, millet, psyllium, olive oil, agave syrup, salt, baking soda, pumpkin and sunflower seeds.

Sugar-free milk chocolate meets a Dubai-style pistachio & kataifi crunch. Ingredients: Cocoa mass, cocoa butter, pistachio paste, kataifi pastry (wheat flour, water, salt), cashew, coconut milk powder, sunflower protein, erythritol, isomalt, prebiotic fibers (IMO, polydextrose), rice bran oil, sea salt, stevia, natural vanilla. Creamy cocoa melts, then nutty pistachio flows over light, crispy pastry threads. No added sugar. No dairy. 100 % plant-based. Rich in magnesium, protein, and gut-friendly fiber.

Premium macadamia nuts, freshly vacuum-sealed to preserve their natural richness and crisp texture. Harvested in Australia, these wholesome nuts offer a creamy, buttery flavor with a subtle sweetness — perfect for snacking, baking, or gifting. Each pack includes a sturdy metal opening tool to help you enjoy the experience from shell to bite.

Ingredients: flax seeds, sunflower seeds, fresh carrot, dried seaweed (1.5%), ground dried garlic, sea salt. - Produced with 100% natural plant-based ingredients. - Made with flax and sunflower seeds with the addition of fresh vegetables which are heat-treated at low temperature. - Free from flour, yeast and baking powder. - Sugar free. Net weight: 100 g

Calm meets energy in a creamy coconut matcha latte infused with CBD. - Premium Japanese matcha - 20 mg broad-spectrum CBD per cup - Lush coconut cream powder - Naturally sweetened, dairy-free Whisk the sachet into hot water, and in 60 seconds you hold a café-quality cup that balances focus with tranquility. Smooth matcha antioxidants lift you up while CBD helps keep stress down. Sip anytime you need Zen-like clarity without the crash.

Decaf Arabica coffee blended with powerful mushrooms for calm, steady focus. - 100 % Brazil Santos Arabica, naturally decaffeinated - Lion’s Mane 0.5 %, Cordyceps 0.5 %, Turkey Tail 0.5 %, Reishi 0.5 % - Smooth cocoa-nut notes, no bitter edge - Supports mental clarity, balanced energy, immune health Drink it morning or midnight. Your mind stays sharp, your pulse stays steady. Clear thinking in every sip.

Premium-grade Vietnamese cashew nuts, dry roasted to perfection with nothing added — no salt, no oils — just pure, natural flavour and a satisfying crunch.

Tiny yet mighty, hemp seeds pack a punch of plant power. Packed with protein, omega-3 and omega-6, they sprinkle nutty flavor on smoothies, salads or oatmeal. Add crunch, feed muscles, and keep hunger at bay with natural fiber. Nothing added, nothing taken away — just clean, sustainable nutrition ready for every meal.

Tiny golden grains spark big possibilities in every kitchen. Plant-based omega-3 fatty acids. Rich in fiber. Sprinkle over oatmeal, fold into dough, or whirl into smoothies. Each seed stays raw and unroasted to lock in natural oils and gentle crunch. Keep a jar nearby and let simple, wholesome goodness brighten everyday meals.

Chia Seeds turn everyday meals into nutrient powerhouses. Rich in omega-3, fiber, plant protein. Source of calcium, iron, magnesium. Sprinkle on yogurt, blend into smoothies, or bake into bread. They absorb liquid fast, forming a gentle gel that keeps you full longer. No additives, no fuss—just clean fuel for steady energy and balanced digestion. Keep a pouch on hand and upgrade breakfast, snacks, and beyond.

Crunchy pumpkin seeds upgrade any snack moment with earthy flavor and natural energy. Plant protein, iron, magnesium, zinc. Rich in healthy fats and trace antioxidants. Snack straight from the pouch. Sprinkle over salads. Blend into pesto. The gentle nutty taste fits morning oats and evening soups. One handful gives fiber, protein, and minerals. Zinc and magnesium support muscles, heart, and mood.

Tiny gems of flavor and energy, Pine Nuts awaken every dish with a buttery crunch. Plant protein, healthy omega-3 and omega-6 fats. Rich in magnesium, vitamin E, zinc. Hand-harvested from pine cones, each kernel is carefully shelled to keep its delicate oils intact. Toast lightly to release aroma, sprinkle on salads, pasta or desserts. A small handful fuels you with clean energy while supporting heart and brain health.

Harvested in the fertile foothills of the Transcarpathia region of Ukraine and gently roasted to enhance their natural flavor, these hazelnuts offer a rich, toasty crunch with subtle sweetness. Perfect for snacking, baking, or gourmet gifting.

Raw pecans from North America, packed with wholesome flavour and crunch. Perfect for healthy snacking, baking, or adding a nutritious touch to your favorite dishes.

100% raw walnuts, nothing else. Rich in plant protein, omega-3, minerals. These unroasted halves keep their natural oils and mellow, buttery taste. Sprinkle over oatmeal, blend into smoothies, or enjoy by the handful for a quick brain-boosting bite. No salt, no additives — just nature’s own crunchy power.

100% raw Brazil nuts. Rich source of selenium and magnesium. Healthy fats, plant protein, fiber, antioxidants. These large, creamy nuts drop from wild Amazonian trees, untouched by roasting or salt. Munch a few for steady energy, blend into smoothies, or crown your salad. One nut can meet your daily selenium need, helping immunity and metabolism stay on track while tasting luxuriously buttery.

Crunchy, slow-roasted almonds deliver pure nutty pleasure in every bite. Rich in plant protein, fiber, vitamin E, magnesium, healthy fats. No added salt, oil or preservatives Gently roasted to unlock their natural sweetness and gain a golden crunch. Enjoy them straight from the bag, toss over salads or blend into nut butter. A smart snack that calms hunger and fuels focus.

Crack open a pocket of sunshine. 6 g plant protein per handful. Rich in fiber, copper, vitamin B6. Naturally roasted and lightly salted, each shell seals in peak freshness. Snack straight from the bag, sprinkle on salads, or fuel your hike. The crisp snap slows you down, making every bite mindful, tasty, and nourishing.

100 % premium almonds, thinly sliced. Golden almond flakes add mild sweetness and a gentle buttery aroma. Naturally gluten-free, vegan and keto-friendly, rich in plant protein and vitamin E. Toast briefly for richer flavor or enjoy straight from the pack.

Bean-to-bar chocolate made with respect for nature and farmers, using handpicked fine flavor cacao beans and precise roasting to reveal their full aroma and taste. Dark chocolate 81% made from Colombian cocoa beans harvested on plantations in the Antioquia region. Ingredients: cocoa beans, coconut sugar (19%), unrefined cocoa butter Cocoa content: 81% cocoa solids.

Bean-to-bar chocolate made with respect for nature and farmers, using handpicked fine flavor cacao beans and precise roasting to reveal their full aroma and taste. Rich single-origin dark chocolate from Dominican cocoa Öko-Caribe Hispaniola, where cocoa with a deep chocolate flavor grows, featuring notes of red fruits and herbs. Flavor profile: notes of red wine, berries, juniper, oak. Light acidity, moderate bitterness. Ingredients: 100% cacao beans

Bean-to-bar chocolate made with respect for nature and farmers, using handpicked fine flavor cacao beans and precise roasting to reveal their full aroma and taste. Flavor profile: dried fruits, dried pear, roasted almonds, a hint of acidity, citrus zest. Origin of cacao: Madagascar, Sambirano Valley, “Mava Maliolio” plantation. Ingredients: Сocoa beans, unrefined cane sugar (25%), unrefined cocoa butter.

Buckwheat is not just a simple grain, but a true superfood with a unique nutritional profile. - Complete plant protein for lasting energy. - Iron, copper, zinc, chromium & manganese bolster healthy blood and strong immunity. - Naturally gluten-free, low-GI and easy to digest. Savor its gentle nutty aroma in creamy porridge, crunchy salad bowls or wholesome baking. One simple ingredient, endless nourishing possibilities.

Inactive nutritional yeast flakes. Adds a cheesy touch to your cooking - Rich in B-vitamins (B1, B2, B3, B6, B12), minerals, amino acids, antioxidants Each golden flake boosts taste and nutrition. The B-complex helps keep energy steady and skin healthy. Antioxidants guard your cells. No dairy, no gluten — just clean plant power.

Amaranth is an ancient super-grain prized by the Aztecs and reborn for today’s health-conscious kitchen. - Exceptional nutritional profile: bursting with plant protein, magnesium, iron, selenium, manganese and gut-loving fiber. - Naturally gluten-free, with a light nutty aroma and delicate pop when cooked. - Ideal for creamy breakfast bowls, protein-rich energy bars, vibrant salads or as a fluffy rice alternative. Whether you're crafting a wholesome breakfast or a hearty dinner, Amaranth offers versatility and health benefits in every bite. Tiny seeds, mighty nourishment.

Thai Red Rice is a culinary gem that transforms every meal into a vibrant experience. - 100% whole-grain red rice. - Source of fiber, iron, and B-vitamins. - Naturally gluten-free. Whether you're crafting a hearty salad or a flavorful stir-fry, Red Rice adds a touch of elegance and nutrition to your dishes.

Black Rice from Thailand is known for its striking color and rich, nutty flavor. - 100 % whole-grain black rice. - Naturally rich in anthocyanin antioxidants. - Good source of fiber, iron and plant protein. Add it to earthy pilafs, colorful salads or creamy coconut puddings; its slow-release carbs help keep you satisfied and energized throughout the day.

White Quinoa is a naturally gluten-free super-grain with a delicate nutty taste and fluffy texture. - Plant protein “almost complete”: of 21 amino acids quinoa contains all 9 essential ones, giving your body balanced fuel. - Cooks in just 15 min, ideal for vibrant salads, comforting warm bowls or creamy breakfast porridge. - Non-GMO, sustainably sourced, packed with fiber, iron and magnesium. Perfect for health-conscious individuals seeking a wholesome addition to their diet.

Bright yellow Millet Groats wake up your meals with a gentle nutty flavor and ancient grain goodness. - 100% hulled millet. - Naturally gluten-free. - Source of fiber, iron, and B-vitamins. - Ready in 15 minutes, sweet or savory Once prized by many cultures, this light, fluffy grain still shines today. Serve it as a creamy breakfast bowl, a hearty side, or a crunchy baking addition. Pure, simple, satisfying fuel for busy days.

Buckwheat Soba Noodles offer a quick way to add warm, nutty goodness to any dish. - Ingredients: buckwheat flour, salt, water. - Naturally low in fat. - High in potassium, calcium, phosphorus, selenium, sodium, iron. - A source of vitamins and plant protein. These slender strands cook in minutes and stay delightfully springy. Their gentle flavor matches soups, stir-fries, or cool salads. Slow-release carbs keep you full yet light, turning every bowl into balanced comfort.

Green pea and quinoa fuse in a pasta that makes everyday plates feel fresh and strong. - Ingredients: green pea flour* 85%, quinoa flour* 15% (*organically grown). - Gluten-free, vegan, no additives, no refined sugar. - High in protein and high. Organically crafted this organic pasta with care, supporting sustainable farming. Quick-cooking strands stay firm and add a vivid green hue to salads, bowls, or warm sauces.

Classic pasta joy, now entirely gluten-free and gentle on digestion. Hand made from vegetable based ingredients. Cooks in just 7 minutes. Serve it with vibrant pesto or a rich ragù. Each strand stays firm, so sauces shine instead of soaking in starch.

Velvety, ready-to-eat delight. - Ingredients: chicken liver, carrot, onion, celery stalk, butter, thyme, salt, pepper. - Nutrients: iron, zinc, high-quality protein, vitamin A, B-group vitamins that help keep your immune system strong. Spread it on warm toast, tuck it in a sandwich, or add depth to a cheese board; each spoonful offers smooth texture, gentle thyme aroma, and the comfort of home cooking without the prep.

A silky spread that turns every bite into a small feast. Natural ingredients, hand-picked quail meat, just a touch of salt. Raised on a Ukrainian craft eco-farm, the quail are cared for without chemicals, giving the pâté its pure, refined taste. Slow-cooked then autoclave-sealed, it stays fresh for three months in the fridge. High in protein and free from additives, it brings elegant flavor to bread, crackers, or veggies.

Ingredients: flax seeds, sunflower seeds, fresh carrot, fresh champignon mushrooms (12.94%), fresh onions, sea salt, dried dill. - Produced with 100% natural plant-based ingredients. - Made with flax and sunflower seeds with the addition of fresh vegetables which are heat-treated at low temperature. - Free from flour, yeast and baking powder. - Sugar free. Net weight: 100 g

Ingredients: flax seeds, sunflower seeds, fresh carrot (23.9%), white cabbage (23.9%), fresh onion (3.8%), ground dried garlic, sea salt. - Produced with 100% natural plant-based ingredients. - Made with flax and sunflower seeds with the addition of fresh vegetables which are heat-treated at low temperature. - Free from flour, yeast and baking powder. - Sugar free. Net weight: 100 g

Ingredients: flax seeds, sunflower seeds, fresh carrot, fresh onions, dried tomatoes (10.8%), dried garlic powder, dried ground "Hops-Suneli" spice, sea salt. - Produced with 100% natural plant-based ingredients. - Made with flax and sunflower seeds with the addition of fresh vegetables which are heat-treated at low temperature. - Free from flour, yeast and baking powder. - Sugar free. Net weight: 100 g

Zero salt buckwheat crispbread. - 100% organic buckwheat - Naturally gluten-free and salt-free - Vegan, non-GMO Each slice is oven-toasted for an airy crunch. Buckwheat supplies plant protein, fiber, and slow-release carbs, keeping you fueled without the wheat or added sodium.

Bright, crisp green olives bring the taste of southern Italy to your plate. - Ingredients: Green olives (Italy, biodynamic), water, salt, lemon juice (organic) - Naturally rich in oleic acid and antioxidants Hand-picked at peak ripeness, rinsed in pure water, and lightly brined to lock in clean, grassy notes. No artificial preservatives. Snack straight from the jar, slice into salads, or pair with cheese for an easy Mediterranean touch.

Wake up your taste buds with our small-batch Fermented Kimchi. - Napa cabbage, radish, pear, green onion, carrot, ginger, garlic, chili paste, gochugaru flakes, salt, pepper, fish sauce. - Naturally rich in probiotics, antioxidants, and fiber. Hand-cut vegetables ferment slowly, sealing in crunch, tang, and gentle heat. Each bite supports digestion, strengthens immunity, and brightens rice, noodles, tacos, or eggs with clean, living flavor.

A crunchy jar of cauliflower and carrot that wakes up your taste buds and your gut. - Ingredients: cauliflower, carrot, salt. - Natural probiotics support smooth digestion. - Antioxidants and fiber help strengthen immunity. Slowly fermented at home, these veggies lock in vivid color and a lively tang. Enjoy them beside eggs, stir into salads, or snack straight from the jar. No vinegar, no heat — just pure plants, salt, and time working their magic.

Pure Icelandic cod liver brings the ocean’s goodness straight to your plate. - Ingredients: Cod liver (Gadus morhua) 99 %, salt. - Vitamins A & D for strong immunity, vision, and bones. - Omega-3 oils that soothe inflammation and feed heart and brain. The liver is gently packed with its own oil, so you get every drop of nutrition. Silky texture, mild taste. Spoon it from the tin, spread on toast, or fold into salads for instant, clean energy and deep-sea flavor.

Pop the lid and taste the coast in every bite. - Small sardines. - Organic extra virgin olive oil. - Salt. Small sardines caught at the optimal moment together with organic extra virgin olive oil to maintain their tenderness. Hand-packed to preserve their extraordinary flavor and nutritional value.

Velvety smooth with a delicate favour, award-winning organic silken tofu is proudly made in Japan with water from the Shikoku mountains. Ingredients: water, organically grown soya beans(26%), firming agent: nigari (magnesium chloride).

Clearspring Miso with Brown Rice is unpasteurized. It is made from whole soybeans and brown rice, which provides a high-fiber, nutritious meal. Ingredients: whole soya beans 41%, brown rice culture 35%, sea salt, water

Roasted Hojicha Tea wraps you in the cozy scent of a wood-fired oven. Naturally low in caffeine, perfect for any hour. The reddish-brown liquor glows in the cup, and each smooth sip brings a gently toasted sweetness that settles the mind and warms the body. Brew it hot for comfort or cold for a mellow refresher—either way, you taste pure, simple calm.

Bright berries meet lush fruit in a cup that tastes like a summer garden. - Hibiscus petals - Strawberry pieces - Apple bits - Blackcurrant berries Aroma bursts with strawberry candy. The first sip is sweet; a crisp hibiscus tang follows, lifted by juicy apple and bold currant. Packed with natural vitamin C and antioxidants, this sugar-free blend perks you up without caffeine. Enjoy hot for cozy comfort or iced for a ruby-red refresher.

The gentle twig tea that brings calm instead of a buzz. Naturally low in caffeine. Rich in vitamin C. Soft notes of wild strawberry and sweet cream. Sip and feel a smooth umami finish linger. The clear taste keeps your head focused and relaxed. Perfect for mindful work or quiet evenings.

A silky sip that blends the mellow depth of black tea with the spring-fresh lift of green. Grown and crafted in Taiwan, then kissed with a soft milk aroma. Rolled emerald leaves unfurl into pale gold liquor. Taste orchid, cream and sugar cane. Brew the same leaves up to five times. Every cup glides from milky sweet to delicate floral. Pure craftsmanship, no additives.

Wild, snow-white buds that brew a cup like nothing else. White Yabao Tea hails from remote Yunnan forests, where the very first spring shoots are simply sun-dried, never rolled or fired. This gentle craft yields a crystal-clear infusion with whispers of pine, honey and young bamboo. A silky texture and calm, a refreshing lift.

Open the pouch and feel a sunrise rolling through a citrus grove. - Rooibos - Lemongrass - Melissa (lemon balm) - Cornflower petals This caffeine-free blend packs rooibos antioxidants with bright lemony oils. The herbs lift your mood. Melissa soothes. Cornflower adds a floral sparkle. Enjoy it hot for cozy calm or iced for crisp refreshment. No sugar, just pure garden energy in every sip.

Premium Japanese green tea. 100% steamed green tea leaves: Yabukita, Saemidori, Okumidori cultivars. Grown on spotless fields under open sky, the leaves are flash-steamed moments after picking, locking in vivid color, grassy sweetness, and gentle umami. The trio of cultivars layers crisp freshness over a smooth, mellow finish that relaxes yet sharpens focus. No additives, just pure, sunlit energy.

Buckwheat tea, known as Sobacha (そば茶) in Japan, is a tea made from lightly roasted buckwheat grains (Soba 蕎麦). In addition to its health benefits, the tea is also enjoyed for its flavor. The main notable difference lies in the content of the grain: it contains nearly 100 times more rutin, a powerful chemical compound known for its biological effects, such as reducing post-thrombotic syndrome, venous insufficiency, or endothelial dysfunction.

Sip nature’s calm in every cup of this Ukrainian-crafted Herbal Tea. - Walnut and black currant leaves - Goji berries - St. John’s wort - Jasmine flowers - Lemongrass - Anise hyssop - Bilberry leaf - Immortelle - Curry leaf - Butterfly pea Rich in antioxidants, the blend supports digestion, eases stress and brightens mood. Hand-picked, each ingredient dries gently to keep flavour and colour pure, giving you a golden, fragrant brew morning or night.

Creamy coconut hojicha latte. Toasty. Earthy. Adaptogenic. - Coconut flesh powdered (Thailand) - Roasted hojicha tea powder (Japan) - Adaptogenic functional mushrooms - Stevia Roasted-tea notes swirl with mellow coconut for a toasty, earthy sip that feels like a warm hug. Whisk with hot water and enjoy a smooth, low-caffeine ritual that steadies energy, sharpens concentration, and pampers your senses.

A blend made from three single-origin matcha teas. - Stone-ground Okumidori, Yabukita, Samidori leaves (5-7 µm) - Natural antioxidants, L-theanine, chlorophyll Okumidori brings the vivid hue and a gentle tang. Yabukita lends refined bitterness and a silky body. Samidori lifts floral aroma and deep umami.

Instant coconut matcha latte mix, ready in 60 seconds. - Japanese ceremonial-grade matcha - Thai coconut cream powder - Hint of natural stevia - Dairy-free, no added sugar Just add hot water. Smooth coconut tames the vibrant green tea and adds light sweetness without guilt. Single-serve sachets slip into any bag. Enjoy clean energy at your desk, on a train, or on a mountain peak.

A healing blend of rose, calendula petal, globose petal and lemongrass. Inspired by the tranquil forests and the quite atmosphere of Ubud, this blend makes for a perfect afternoon / before sleep beverage.

A calming blend of butterfly pea petals, lemongrass, ginger, and pandan. This blend features a stunning blue color, inspired by Uluwatu - where the blue sky meets the blue ocean. Uluwatu is a paradise for those seeking relaxation, known for its dramatic cliffs, stunning ocean views, and rich cultural heritage. The tea represents the warmth and tranquility of Uluwatu, with the Balinese ginger providing warmth and the pandan offering a relaxing sensation.

The pack includes three blends of artisanal tea, each inspired by a beautiful and vibrant location of Bali. Designed for tea lovers who appreciate quality and convenience. Each tea sachet variant comes with an integrated drip bag for hassle-free brewing. 1. Ubud Tea – wonderful blend of rose, calendula petal, globose petal and lemongrass. Inspired by the tranquil forest in Ubud, the blend heals your body and mind. 2. Canggu Tea – fascinating blend of black tea, vanilla, cinnamon, cardamom, coconut flakes and pandan. Ideal for energizing your day and boosting your energy. 3. Uluwatu Tea – calming blend of ginger, lemangrass, butterfly pea petal and pandan. Perfect for relaxing and recovery.

Functional mushroom coffee blend. - Brazil Santos Arabica 99% - Lion’s Mane (Hericium) 0.5% - Cordyceps 0.5% - Turkey Tail (Trametes) 0.5% - Reishi 0.5% Smooth Arabica delivers rich flavor while a light mix of four functional mushrooms works quietly in the background. Lion’s Mane sharpens focus, Cordyceps boosts natural stamina, Turkey Tail supports immunity, and Reishi eases stress.

Collagen matcha latte with adaptogens. - Marine collagen: daily skin dose - Matcha: calm, clean energy - Rhodiola: stress balance - Hyaluronic acid: inner hydration - Coconut milk: silky dairy-free body This functional blend delivers steady vitality without caffeine peaks; just whisk with hot or cold water for a nourishing café moment.

Healthy treats that doubles as a brain booster. - Sugar-free Belgian milk chocolate - 150 mg organic Lion’s Mane extract (10:1) - Supports memory, focus, balanced mood, restful sleep Each bite marries silky cocoa with a gentle, nutty mushroom note, turning a smart supplement into a daily treat. No sugar, no guilt, just pure brain fuel.

Dark chocolate that fuels your workout. - Sugar-free dark chocolate - 250 mg Cordyceps extract (10:1) per mini piece = 2,500 mg dried mushroom - Natural, caffeine-free energy support Each smooth square melts in seconds, delivering steady vitality for training, study or travel. No sugar highs, no crashes — just pure cocoa depth and mushroom power in a pocket-size boost.

A natural coffee alternative. Herbal drink with coconut milk. - Chicory root, dandelion root, maca root, lion’s mane, cordyceps, reishi, turkey tail, coconut base - Caffeine-free; supports digestion; improves liver function Roasted roots lend a rich, coffee-like body while creamy coconut turns each cup into a silky latte. Simply whisk with hot water, steam with milk, or shake over ice. Enjoy the coffee ritual without the crash, any time of day.

A pure bean-to-cup hug that’s nothing like sugary hot chocolate. - 80% Tumaco cacao beans - 20% coconut sugar - Rich in magnesium, antioxidants, mood-boosting theobromine Beans from Colombia’s Tumaco region add a deep cacao aroma with whispers of tobacco, dried banana and walnut. Whisk with hot water or plant milk. No dairy, no fillers. Enjoy smooth, steady energy without jitters. Sip slowly and taste the rainforest.

Pure, ground cacao you whisk into a light, fruit-kissed drink. - Ingredients: 100 % single-origin cacao beans from San Martín, Peru - Nothing added, nothing removed - Rich in antioxidants and minerals This is not the thick hot cocoa you know. Stir the fine nibs into hot water or milk. Taste bright chocolate with a gentle tropical fruit note and soft tang. Enjoy focus in the morning or calm at night. One ingredient, endless depth.

A vibrant filter roast from Minas Gerais that turns every brew into a mini-holiday. Grown in Ibiraci’s sun-kissed hills, the beans rest in a natural anaerobic bath that lifts sweetness and keeps acidity lively. Expect silky chocolate cream, crunchy almond brittle, caramelized pineapple, and a flash of dried cherry. Grind fresh, brew slow, and enjoy a cup that dances from dessert-rich to tropically juicy — no additives, just pure bean brilliance.

Bright aromas pull you in from the first grind. - 100% Arabica beans - Origin: Ana Sora, Guji, Ethiopia - Process: natural, sun-dried - Roast: light, crafted for filter brewing - Flavor: apricot tea, caramelized apple, mandarin These beans sing with lively acidity and syrupy sweetness. Pour-over or AeroPress unlocks a silky body that layers stone-fruit warmth, soft caramel, and bright citrus, finishing clean and refreshing.

A bright and rich coffee, barista-quality coffee, anywhere. A unique processing method brings out vivid flavours, while the decaffeination process leaves almost no caffeine in the bean. Unfold the single-serve pouch and it becomes its own drip filter, pre-filled with freshly ground beans. Hook it onto any mug and pour in hot water—that’s it. Whether you’re at home, in the office, on a train, or halfway up a mountain, you’ll be sipping a full-bodied brew that tastes straight out of your favorite café. Flavour Notes: Yellow plum biscuit, rowanberry, berry juice Country: Colombia Region: Cauca (El Paraiso) Processing: washed anaerobic + decaf Acidity Level: high

A balanced, moderately acidic, barista-quality coffee, anywhere. Unfold the single-serve pouch and it becomes its own drip filter, pre-filled with freshly ground beans. Hook it onto any mug and pour in hot water—that’s it. Whether you’re at home, in the office, on a train, or halfway up a mountain, you’ll be sipping a full-bodied brew that tastes straight out of your favorite café. Flavour notes: Juicy cranberry, brownie, blackcurrant Country: Kenya Region: Nyeri (Gatugi) Processing: washed Acidity level: high

A balanced, moderately acidic, barista-quality coffee, anywhere. Unfold the single-serve pouch and it becomes its own drip filter, pre-filled with freshly ground beans. Hook it onto any mug and pour in hot water—that’s it. Whether you’re at home, in the office, on a train, or halfway up a mountain, you’ll be sipping a full-bodied brew that tastes straight out of your favorite café. Flavour notes: banana bread with almond brittle and dried strawberry Country: Brazil Region: Minas Gerais (Ibiraci) Processing: natural anaerobic Acidity level: high

350 ml glass tea strainer of high quality double wall borosilicate glass. Perfect for brewing quality teas at home and on-the-go. Made in Bali.

Dessert chocolate in bar form, truffle-like creamy pistachio filling. Organic, dairy-free, vegan and gluten-free with min 60% cocoa solids. Ingredients: Pistachio creme 24%, Coconut sugar, Raw cocoa, Cocoa butter, Creamy coconut, Vanilla extract, Sandalwood

Organic raw chocolate with 72% cocoa and lactic acid bacteria. This raw chocolate is rich in polyphenols, thanks to minimal processing that helps preserve its natural antioxidants. Ingredients: Raw cocoa mass, Cocoa butter, Coconut sugar, Lactobacillus acidophilus

Ingredients: cocoa butter, coconut flour, organic coconut sugar, cashew nuts, organic matcha green tea, chicory inulin (prebiotic). Minimum cocoa content: 32%. This delicate bar blends creamy white chocolate with premium organic matcha green tea - rich in antioxidants, naturally invigorating. No artificial colorants or flavourings – vivid hue comes only from freeze-dried raspberry. Dairy-free – made with premium plant-based alternatives. Low sugar – sweetened with organic, unrefined coconut sugar. Enhanced with chicory inulin – a natural prebiotic for digestive wellness.

Ingredients: cocoa butter, coconut flour, organic coconut sugar, cashew nuts, freeze-dried raspberry powder, chicory inulin (prebiotic). Minimum cocoa content: 32% This smooth white chocolate bar is infused with vibrant raspberry powder, offering an intense fruity taste and a natural tart twist. No artificial colorants or flavourings – vivid hue comes only from freeze-dried raspberry. Dairy-free – made with premium plant-based alternatives. Low sugar – sweetened with organic, unrefined coconut sugar. Enhanced with chicory inulin – a natural prebiotic for digestive wellness.

Ingredients: cocoa butter, organic coconut sugar, cashew nuts, coconut flour, unrefined rice, almonds, hazelnuts, pistachios, erythritol, chicory syrup (prebiotic), chicory inulin (prebiotic), natural vanilla (Tahitian), sea salt. Minimum cocoa content: 32% Contains 50% of premium caramelized nuts – almonds, hazelnuts, cashews, and pistachios – generously layer on top of white chocolate. No artificial colorants or flavourings – vivid hue comes only from freeze-dried raspberry. Dairy-free – made with premium plant-based alternatives. Low sugar – sweetened with organic, unrefined coconut sugar. Enhanced with chicory inulin – a natural prebiotic for digestive wellness.

Ingredients: coconut sugar, cashew nuts, cocoa mass, coconut flour, unpolished rice, almonds, hazelnuts, pistachios, erythritol, chicory syrup (prebiotic), chicory inulin (prebiotic), natural vanilla (Tahitian), sea salt. Cocoa content: 39%. Contains 50% of premium caramelized nuts – almond, hazelnut, cashew, and pistachio – generously layered over milk chocolate. No artificial colorants or flavourings – vivid hue comes only from freeze-dried raspberry. Dairy-free – made with premium plant-based alternatives. Low sugar – sweetened with organic, unrefined coconut sugar. Enhanced with chicory inulin – a natural prebiotic for digestive wellness.

Pure Ethiopian Humera sesame. - 100 % hulled, stone-ground sesame seeds - HALAL & KOSHER certified Packed with plant protein, calcium, and heart-friendly fats, this simple paste brings clean energy, gentle creaminess, and honest flavor to everyday cooking.

Creamy cashew butters. - 100% whole cashew kernels - No sugar, salt, or additives Whole cashews whirl in a hot-air fountain for minutes, never burning or oxidising. They cool fast, then slow-grind, so the oil stays raw and rich in good fats, copper and magnesium. No salt, sugar or palm oil. Pure energy, deep aroma.

Crunchy Almond Butter made of 100 % almonds. - 100% whole almonds - No sugar, salt, or additives Blend of big-kernel California Nonpareil Extra almonds with eco-grown Ukrainian sweet almonds. The nuts ride a hot-air fountain for minutes, never charring, so every vitamin stays alive. Rapid cooling and slow stone-grinding seal in fresh flavor and healthy oils, leaving a bold natural crunch — and nothing added.

Classic hazelnut butter. - 100% whole hazelnut kernels - No sugar, salt, or additives Hazelnuts from three large-kernel Ukrainian varieties grow on land untouched by chemicals, then sun-dried and cracked moments before milling. The creamy paste keeps the nuts’ gentle sweetness, healthy fats, protein, and vitamin E.

Delicious pistachio paste. - 100% top-grade pistachio kernels - No sugar, salt, or additives Pistachios float in hot air for a few minutes, so they stay green, sweet, and full of antioxidants. Fast cooling and slow grinding keep the natural oil fresh. The result is a silky paste bursting with nutty aroma and heart-smart fats.

Natural coconut butter (manna). - 100 % coconut - Cold-ground under 48 °C to lock in enzymes - Rich in fibre, protein, healthy fats, minerals, vitamins Slowly milled top-grade dried coconut meat into silky manna that spreads like butter yet tastes like fresh coconut. Unlike oil, it keeps every part of the nut, delivering 65 % natural fat for steady energy and fibre for fullness.

Unrefined virgin cold-pressed coconut oil. - 100 % coconut - Rich in natural MCTs for clean energy - Vegan, raw, gluten-free Gently press dried coconut flesh at low temperatures, so flavor, aroma, and nutrients stay intact. Smooth texture, light coconut scent, endless everyday uses.

100% organic ghee (clarified butter). Slow-simmered premium sweet-cream butter, removed water, lactose and milk proteins, left only with clean, nutrient-dense fat packed with vitamins A, D, E and K. The high smoke point keeps it stable for frying, sautéing or baking. Lactose-free, shelf-stable and keto-friendly.

Each serving of NaturesPlus® Organic Paleo Protein delivers a full 20 g of power-packed vegan protein, 2.5g of healthful fatty acids and 3g of dietary fiber. True to the Paleolithic diet, the protein in this outstanding product comes from organic pea protein, organic pumpkin seed protein, organic almond protein, organic flax protein and organic coconut protein.

Almond flour makes healthy baking easy. Naturally gluten-free, rich in plant protein, vitamin E, and good fats. Fits perfectly into keto and paleo diets.

Chickpea flour adds protein and fiber to your everyday cooking. Gluten-free, high in plant protein and fiber. Naturally iron-, folate- and magnesium-rich.

Coconut flour makes it possible to bake delicious, yet healthy treats. Plenty of fiber to keep you full. Low carb content balances blood sugar. No gluten or grain makes it gentle on the stomach.

A gluten-free flour favorite. Bake everything you love without gluten. - Sweet white rice flour - Whole grain brown rice flour - Potato starch - Whole grain sorghum flour - Tapioca flour - Xanthan gum This smart 1-to-1 mix mirrors wheat flour, so your cookies rise, pancakes fluff, and cakes stay moist. Whole grains add subtle nutty notes and fiber, while rice and potato keep crumbs light.

100% raw green buckwheat turns everyday baking into a nutrient-packed adventure. Earthy and slightly nutty, this naturally gluten-free flour is rich in plant protein, fiber, and antioxidants. It blends smoothly into pancakes, breads, and smoothies.

Psyllium is a pure plant fiber. No sugar, gluten or additives. A perfect egg replacement for your baking adventures!

Pure sugar-free dried mango slices. - 100 % ripe mango - No added sugar, sulfites or preservatives - Rich in vitamins A, C and fibre - Vegan, gluten-free snack Chewy pieces picked at peak ripeness, gently sun-dried to lock in tropical flavour and nutrients.

Ingredients: dried mango (83%), cocoa beans, muscovado sugar, cocoa butter, coconut milk powder, sunflower lecithin, Himalayan salt, natural "Bourbon" vanilla pod. Contains nuts. A selection of the finest mango fillets in dark chocolate from Costa Rica. Not a single grain of added sugar!

Ingredients: Piedmontese hazelnuts (Italy), coconut sugar, demerara sugar, cocoa butter, coconut milk powder, filtered water, cashew nuts, roasted sesame, buckwheat tea, coconut oil, carob gum, sunflower lecithin, Himalayan salt, natural Bourbon vanilla pod. Minimum cocoa content in chocolate mass: 33%. Crunch into your super healthy snack and fuel up on unsaturated fats, fiber, biotin, magnesium, and B vitamins.

Ingredients: Piedmontese hazelnuts (Italy), cocoa beans, muscovado sugar, demerara sugar, cocoa butter, coconut milk powder, filtered water, coconut oil, carob gum, sunflower lecithin, Himalayan salt, natural Bourbon vanilla pod. Enjoy a super healthy snack and get your dose of unsaturated fats, fiber, vitamins, and minerals. Net weight: 50 g