/ item (65 g)
Bean-to-bar chocolate made with respect for nature and farmers, using handpicked fine flavor cacao beans and precise roasting to reveal their full aroma and taste. Rich single-origin dark chocolate from Dominican cocoa Öko-Caribe Hispaniola, where cocoa with a deep chocolate flavor grows, featuring notes of red fruits and herbs. Flavor profile: notes of red wine, berries, juniper, oak. Light acidity, moderate bitterness. Ingredients: 100% cacao beans